Tortano: Made with Ham, Ham Cappy, Genoa salami, Provolone, Romano, black pepper and hardboiled eggs! A Neapolitan staple at Easter!
Pastiera: Cooked wheat pie with candied citrus and orange zest. Available only at Easter!
Now taking orders for Pound Cake Easter Eggs!
Restaurant Week Promotion: Mention "restaurant week" and receive $4 off your purchase of $25 or more!
We are raffling off a giant 5lb chocolate egg this year! Made with imported Italian chocolate, with a surprise inside!
Check Back Soon For Restuarant Week Specials and Promotions!