Dinner Appetizers are offered Wednesday through Friday from 4-8pm.
Caprese: Homemade fresh mozzarella, tomatoes, basil & olive oil. $10
Avocado Toast: 2 pieces of toasted bread (choice) with smashed avocado, cilantro, lime juice, imported feta, olive oil & toasted sesame seeds. $10
Mozzarella Triangles: 4 pieces served with marinara sauce for dipping. $14
Chicken Tenders (4) & Fries: Homemade Panko-breaded chicken tenders and hand-cut fries. Ask for honey mustard, barbecue sauce, ketchup or hot sauce. $11
Wings (12): Available sauces include mild, hot, barbecue, garlic parmigiano. Served with bleu cheese and celery. $13
French Fries: $5
Texas Fries: Served with pepper jack cheese, fried jalapenos and onions. $8
Cheese Fries: Melt your favorite cheese on our hand-cut French fries. $7
Sweet & Spicy Calamari: Calamari fried to perfection and drizzled with our sweet and spicy sauce, topped with fried jalapenos, red and green bell peppers. Served with lemon and marinara sauce. $16
Fried Calamari: Served with fresh lemon and marinara sauce for dipping. $13
Littleneck Clams Sauté: Steamed littleneck clams served in a white wine garlic sauce. Crushed red pepper optional. $14
Black Mussels Sauté: Steamed black mussels served in marinara sauce. Crushed red pepper optional. $14
Allergen Advisory: Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, or shellfish. All processed items are manufactured on shared equipment in the facility.